Fish and Chips with Tartare Sauce, Lemon and Salad

Steak Pie with Mashed Potato and Vegetables

Penne Pasta with Onion, Courgette and Aubergine in a Tomato and Herb Sauce

Chicken Stroganoff with Rice & Garlic Bread

Seabream Filet with Lyonnaise Potatoes, Savoy Cabbage and Lemon and Parsley Butter Sauce